Typical Korean dishes such as ‘Bibimbap’ (mixed hot rice bowl), ‘Bulgogi’ (grilled beef), ‘Samgyetang’ (chicken ginseng soup) and ‘Chige’ (hot-pot dish) are served in addition to other vegetarian dishes. Ever popular among both children and adults, since they are not only delicious but healthy, too. Of course, Korean liquors such as ‘Chamisul’ and ‘Makgoli’ are also available.